SOGOGI BIBIMBAP 소고기 비빔밥

Reis in heissem Steintopf serviert mit Rindfleisch an Barbecue-Sauce, saisonalem Gemüse, serviert mit GOCHUJANG (rote Pfeffer-Paste)
Beef, seasonal Vegetables with Rice and GOCHUJANG Sauce in a hot Stone Pot.


Bibimbap is signature Korean dish. The word literally means "mixed rice". Bibimbap is served as a bowl of warm white rice topped with namul (sautéed and seasoned vegetables) and gochujang (chili pepper paste).
*The ingredients of Bibimbap are stirred together thoroughly with a spoon just before eating.